CARNIVAL LUNCH € 25.00 PER PERSON
APPETIZER “ACI E GALATEA”
Panelle, morbidelle with broccoli, cauliflower meatballs, breaded aubergines
PASTA WITH 5 HOLES IN ACESE
Meat sauce, cauliflower, wild fennel
Sausage and meat with sauce
Lunch will be served at 13:00 on Sunday 9 and / or 16 and / or 23 February 2020.
For info and reservations: +39 095 608666 | email@example.com </ em>